Name: Pork + Pepper Stir fry
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2-3
Ingredients: Fat of choice {butter, coconut oil, bacon grease, etc}; 1 medium onion, medium dice; 1/2 12 oz pack of mushrooms, cleaned, de-stemmed and medium dice; 1 bell pepper, big dice; 1/2 green apple, medium dice; 1lb ground pork; 1-2 tsp. of your favorite dried herb; 1 tsp. dried cumin; 1 Tbsp. Apple Cider Vinegar; salt + pepper

Ingredients

Fat of choice {butter, coconut oil, bacon grease, etc}
1 medium onion, medium dice
1/2 12 oz pack of mushrooms, cleaned, de-stemmed and medium dice
1 bell pepper, big dice
1/2 green apple, medium dice
1lb ground pork
1-2 tsp. of your favorite dried herb
1 tsp. dried cumin
1 Tbsp. Apple Cider Vinegar
salt + pepper

Instructions

Get a big skillet heating with your favorite cooking fat.
Chop and drop your onion, mushrooms, pepper and apple into the pan.
Let it start to cook a little, then add your ground pork and combine everything.
After the pork is about half way cooked add in your dried herb, cumin, apple cider vinegar, salt + pepper.
Let it finish cooking — taste test and adjust seasoning as needed.